The Founder started selling home-cooked meals to fellow employees and building staff.
Took professional cooking lessons to improve cooking skills
Worked abroad as a cook to gain more experience in international kitchens
Returned to the Philippines and opened a canteen near Shaw MRT station, along Sierra Madre St
Launched Yohan’s Sizzling, our first official food business in Sultan St, later moved to Tektite 4th floor, Ortigas
The pandemic forced us to close both our Tektite and Pasig branches
Opened our Pasig kitchen and new Tektite food stall 4th floor.
Bounced back and reopened our kitchen and canteen, continuing to serve employees, guards, and staff within the building once again.
Opened our new Tektite Canteen (1st Floor Cube)
Started our food concession at TopDraw Animation
office & Commercial buildings
for company events & private functions
cooking with love for over